Management of Food Allergies in School: What School Staff Need to Know

This 30 minute module is designed to assist the school nurse in staff training and increase food allergy awareness for all school staff including teachers, food service personnel, administrators, aides, specialists, coaches, bus drivers, custodians and others.

Target Audience

All school staff including teachers, food service personnel, administrators, aides, specialists, coaches, bus drivers, custodians and others.

Course summary
Course opens: 
06/30/2021
Course expires: 
06/30/2022
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